Sizzling BBQ Menu

 

BASIC BBQ MENU

PLEASE SELECT THREE OR FOUR FROM THE FOLLOWING:

CHOICE OF 3 MAINS = £15 PER HEAD

CHOICE OF 4 MAINS = £18 PER HEAD

Inclusive of Paper Disposable Cutlery, Plates & Napkins.  Should you wish to upgrade to china, please add £1.75 per head. 

6oz Aberdeen Angus Steak Burgers

(with or without all the trimmings:  Monterey Jack Cheese or Applewood Smoked Cheese or Colsten Bassett Blue Stilton, Gherkin & Spiced Tomato Chutney)

Butchers Style Pork Sausages

Marinated Skinless & Boneless Chicken Thighs

Lemon, Garlic & Thyme Chicken Skewers

Thai Prawn Skewers

 

VEGGIE OR VEGAN BBQ MENU

PLEASE SELECT THREE OR FOUR FROM THE FOLLOWING:

CHOICE OF 3 MAINS = £15 PER HEAD

CHOICE OF 4 MAINS = £18 PER HEAD

Inclusive of Paper Disposable Cutlery, Plates & Napkins.  Should you wish to upgrade to china, please add £1.75 per head.

Roasted Butternut Squash, Peppers, Red Onion Kebabs in Garlic & Oregano Oil

Potato, Cheddar & Onion Patties

Pepper & Halloumi Stack

Spicy Bean Burgers

Roasted Curried Cauliflower Steaks

Portobello Mushrooms filled with Breadcrumbs & Stilton

Quality Vegetarian Sausages

Beetroot Steaks topped with pickled Cucumber Relish with or without Goats Cheese

 

GOURMET BBQ MENU

CHOICE OF 3 MAINS = £25 PER HEAD

CHOICE OF 4 MAINS = £30 PER HEAD

Inclusive of China Crockery, Stainless Steel Cutlery & Napkins

Ribeye or Sirloin Steaks

Chilli, Herb & Sea Salted Pork Belly Slices

BBQ Pork Ribs

Minted Lamb Chops

Jerk Rubbed Butterfly Chicken

BBQ Chicken & Chorizo Skewers

Asian Marinated Tuna Steaks

Lemon & Herb Butter Sea Bass Fillets

Alaskan Salmon Burgers

Sweet Chilli, Ginger & Lime Tilapia Loins

 

For Each Menu, please choose four from the following selection of Salads:

Homemade Chunky Coleslaw

Beetroot, Red Onion & Tomato Salad

Vine Ripened Tomato and Black Olives with fresh Basil Leaves drizzled with Fig Vin Cotto

Fresh and Crispy Caesar Salad with Croutons and Garlic Dressing

New Potato Salad with Spring Onions in a Minted Mayonnaise

New Potatoes and Red Onion in a Garlic and Parsley Olive Oil Crush

Rustic Greek Salad

Mixed Bean Salad

Waldorf Salad

New Potatoes and Red Onion in a garlic, parsley and olive oil crush

Roasted Vegetable Pasta

Savoury Rice Salad

 

All the Breads:
Burger Buns, Sub / Hot Dog Rolls or French Bread

All our BBQ’s are served with Heinz Tomato Ketchup, Helman’s Mayonnaise, & Colman’s Mustard.

 

Staff

1 BBQ Chef per BBQ for 50 people or less @ £175

Extra Members of our highly professional team can also be provided to help with serving drinks, food preparation, service and clearing away @ £15 per hour (minimum of 4 hours)

Our BBQ can be hired with gas but this is a chargeable extra @ £120, saves on cleaning but access must be clarified beforehand. 

A £200 Deposit is required to book and confirm your chosen date in our diary.  Should you wish to cancel, this fee would be non-refundable.  

 

This menu has been prepared by Fiona Harrhy, Executive Chef of Fiona’s Pantry and Concerto Catering Company, it is by no means set in stone and if there is anything else that you would rather have, please don’t hesitant to contact us to discuss your requirements further.   We would love to have the opportunity of exceeding all your expectations!