Choose from a selection from the following:
Selection of Traditional European Charcuterie Meats; Salamis, Chorizo, Parma Ham, Serrano Ham & Pastrami
Range of Certified Halal Charcuterie; Beef Bresaola, Beef N’Duja, Smoked Duck Breast, Beef Chorizo, Beef Spicy Soppressata
Selection of English Roasted Meats; Turkey, Ham, Sirloin of Beef
Included in our Meats Selection are our Antipasti Veggies; Baby Roasted Artichokes, Stuffed Pepperdew with Ricotta Cheese, Sun Blushed Tomatoes & Roasted Peppers
Selection of 3-5 or our delicious range of English and Traditional European Cheeses; Cave Aged Cheddar, Lincolnshire Vintage Poacher, Montgomery Cheddar, Sussex Charmer, Winterdale Shaw – cave aged or smoked, Trevarrian Cornish Brie, Tunworth, Brie de Meaux, Waterloo, Colsten Bassett Blue Stilton, Tuxford & Tebbit Blue Stilton, Winterdale Shaw – Stichelton, Long Clawson Blue Stilton, Gorgonzola Dolce or Piccante, Fourme d’Ambert, Cashel Blue, Barkham Blue, Shorrocks Lancashire Bombs, Godminster Waxed, Ellie’s Goats Cheese, High Weald Chilli Marble, High Weald Garlic & Herb & So Many More.
Included in our Cheese Selection are: Homemade Pickled Onions, Mixed Olives & Gherkins or Cornichons
Fish Table Selection: Smoked Salmon, Poached Salmon, Gravadlax, King Prawns with a Marie Rose Dip, Smoked Mackerel, Fresh Crab Meat, Crab Stix & Roll Mops.
*Fresh Oysters can also be provided for a supplement
With our Fish Selection we also provide Gherkins, Lemon Wedges & Caperberries
Fresh Selection of our Homemade Pastries – Choose three from the following: Homemade Sausage Rolls, Bacon & Cheese Turnovers, Potato, Cheese & Herb Turnovers, Pesto Pizza Pastries, Cheese Straws, Pork or Gala Pie and a Selection of Quiches & more
Range of our own Homemade Patés; Smoked Salmon & Prawn Mousse, Smoke House Mackerel Paté, Cashew Nut & Mushroom Paté (Vegan), Chicken Liver Parfait, Duck & Orange Paté
Included on all our Tables are:
One Choice from A, B, C or D
A Selection of Artisanal Breads
Biscuits for Cheese – Artisan Collection
A delicious selection of fresh Crudités, to include; Peppers, Baby Plum Tomatoes, Cucumber, Carrot Sticks, Celery & Tortilla Chips with a choice of three dips; Houmous, Sour Cream, Tomato Salsa or Avocado Guacamole
Homemade Chutney’s and Pickles; Caramelised Red Onion, Sweet Piccalilli, Sweet Tomato & Chilli Relish & Bramley Apple & Ale Chutney
To decorate our tables we use a selection of fresh fruit, Grapes, Apples, Tangerines, Oranges, Physalis, Figs & Dried Fruits; Dates, Apricots, Nuts & Pretzels
Our Grazing Tables include one choice from either A, B or C.
All Prices include paper plates, disposable knives and cocktail napkins
Should you require Crockery & Stainless Cutlery please add a surcharge per person
Head Chef: Fiona Harrhy
Concerto Catering Company
Email: fiona@fionaspantry.co.uk
Tel: 01689 860560 / Mob: 07870 584880